Jeddah · order ahead
Order ahead.
Skip the line.
Build your drink, pay with your Dallah Card or a card, and pick it up ready at Tahlia, the Corniche, or Al Rawdah.
Barista's pick
Rosetta Flat White
Hot Coffee
Caffè Latte
Espresso · steamed milk
Two shots pulled long under smooth steamed milk and a thin layer of foam.
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Flat White
Ristretto · microfoam
Two ristretto shots under a thin layer of silky microfoam. Stronger than a latte.
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Cappuccino
Equal parts, more foam
Espresso, steamed milk and a deep cap of airy foam. A classic morning cup.
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Cortado
Cut with warm milk
Espresso cut with an equal measure of warm milk. Small, balanced, strong.
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Spanish Latte
Condensed milk
Double espresso over sweetened condensed milk and steamed whole milk.
Customize & addIced Coffee
Iced Spanish Latte
Over ice
The Spanish latte, shaken and poured over ice for the Jeddah heat.
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Cold Brew
18-hour steep
Steeped cold for eighteen hours. Smooth, low-acid, quietly strong.
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Iced Shaken Espresso
Shaken, then poured
Four ristretto shots shaken with ice and a touch of syrup, topped with milk.
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